General news | 2025-10-31
Three Centre researchers receive SEK 6 million each for projects on food system resilience, polycrisis management and climate policies.
Research story | 2025-09-22
A new study reveals that Sweden has a high potential to achieve carbon neutrality by 2045 through changes in its food system. Key strategies include adjusting diets, phasing out fossil fuels across the food chain and reducing food waste. Together, they can help us stay within the planetary boundary for climate and improve people’s health.
Research news | 2024-02-08
Replacing animal-source foods with plant-based alternatives or whole foods decreases environmental impact, meets nutrition recommendations, and can be cost-competitive with the current average Swedish diet
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